Food Diary

First things first! I made some coffee, but before brewing I added some sweetened cocoa powder and cinnamon to the grounds. I normally do this with pumpkin spice but I was out. I added a bit of unsweetened almond milk and it was delicious.


Breakfast was three eggs (2 whites, 1 whole), sprinkled with nutritional yeast and wrapped up in an Ezekiel pita.

I set up shop in Starbucks again yesterday but it was super busy and I couldn’t sneak a good shot of my drink so I used my photo from Monday. I had a tall unsweetened iced coffee with half a pump of pumpkin spice syrup. I also snacked on peanut butter filled pretzels. Those things are seriously addictive!

I got home and immediately had a tiny chocolate chip cookie.

I had leftover cheezy taco mac for lunch and dinner. That stuff is just so good!

Before bed I had some plain Greek yogurt with agave and vanilla hemp seed granola. I totally forgot to take a photo. I also had a ton of water throughout the day.. probably somewhere around three liters.

Be sure and head over to What I Ate Wednesday and check out what everyone else is eatin’! There’s always some incredible recipes to be found!

I hope you all have a wonderful Wednesday!

21. September 2011 by Anastasia

| Categories: Uncategorized | Tags: | 21 comments

Comments (21)

  1. That cheesy taco mac looks sooooo good right now. I may have to make it soon!

  2. That taco mac looks AMAZING!!! And I have never tried pb filled pretzels. I really need to though. They always sound so incredible.

    PS – I also officially need to try cocoa powder in my oats!

  3. ahh i’m going to have to try putting cocoa powder in my coffee. yum!
    how many servings do you think the cheezy taco mac made? i’m definitely making it next week, but i’m probably going to cut the recipe in half to better suit a single gal :)

  4. MMmm to those eggs & nooch!

  5. I agree! Peanut butter filled pretzles are soo good! :)

  6. Wow peanut butter filled pretzels?! That sounds so good. And I am definitely going to go check out this cheezy taco mac…sounds like a dish after my own heart!

  7. wow that cheezy mac looks really creamy- a must when you’re having any sort of mac.
    I’ve been wondering about nutritional yeast. My elementary school used to serve it to us on popcorn for snacks and I hated it but I’m wondering if I might like it now. Is it good with eggs?

    • Wow! I’m really surprised your elementary school served nutritional yeast. I really love it on popcorn and eggs because it has a cheesy flavor plus it has B vitamins and protein so I try to get more of those two things any way I can. I’d give it another try.. there’s stuff I hated when I was little and really love now!

  8. Ooh that cheesy mac looks so good, I’m definitely gonna have to try it!

    And that’s a great idea with the cinnamon or pumpkin spice in your coffee. How much do you add to the grounds? Just a dash or so?

    • Yes, you have to try it!

      I just add enough so that the top of the grounds are covered. My coffee pot is pretty small so I’m not exactly sure how much it equals. I like to use quite a bit though because I like the strong flavor.

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